Thursday, March 15, 2012

Tomato Soup

Tomato Soup
32 oz. can diced tomatoes
1 oz. butter (2 T)
2T. sugar
Pinch of baking soda
9 oz. chicken broth
1T. chopped onion
2 c. cream (or half & half)

Dump ingredients (except cream) into a pot and simmer for 1 hour. Heat cream in microwave and add to soup pot. Stir and serve.


This another one of my favorites that my mom used to make. So comforting!! I never really knew what all went into it and I don't think I liked the sugar in it. But I probably wouldn't have realized there was sugar in it if I hadn't made it myself, ya know? Hope you like this one!

1 comment:

lady di said...

That looks really good -- I'm freezing here and a bowl of hot soup sounds really good!